Processed with VSCO with a6 preset Light, crispy and delicious toasty panko bread crumbs seasoned with herbs. Fried shallots and garlic for extra crunch, perfect for…
Browsing: Lunches
Processed with VSCO with a6 preset Gochujang Brown Butter covered in soft and tender gnocchi, topped with parmesan, a toasty herbed butter panko topping, (vegan) parmesan…
In addition to learning about Laura’s fascinating personal and professional journey, get ready to be inspired to do a pantry make-over with Laura’s fantastic tricks and…
This creamy vanilla chip smoothie is naturally vegan, perfectly sweet, loaded with fragrant vanilla bean powder, cacao nibs, rich cashew and coconut butters, and is thickened…
A versatile sauce that pairs with everything. SAVE IT FOR LATER! ↓ If you recreate this Ginger Scallion Sauce recipe let me know how you liked…
This vegan Red Lentil Cauliflower Curry is a spiced Indian curry you will love! It is made with lentils and cauliflower for a delicious gluten-free and…
Thai Green Curry with Tofu – The Hidden Veggies We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising…
A dynamic entrepreneur with a knack for building communities, Sean Russell is a multifaceted professional with a vast background in technology, education, journalism, entertainment, and vegan…
This super easy vegan bread pudding is extra soft, gooey, and filled with sweet flavors of maple syrup, cinnamon, and pecans. This is the perfect dairy-free…
This vegan breakfast casserole is completely eggless and gluten-free! Perfect for your holiday breakfast or whenever you’re craving something hearty and savory, this casserole recipe is…